The Sri Krishna temple, founded in the 13th century by the renowned seer
Madhavacharya, is unique in many ways. It is a centre of learning for
Daasa Sahitya, a particular art form which originated in Udupi, as well
as for the Dvaita and Tatvavaada philosophies.
The Golden palanquin of Lord Krishna is one of the treasured
possessions of the temple. Towards the West stands the surya shale,
where regular classical musical performances are held. Nearby is the
house of jewels or the treasury of the temple, where all the jewels,
right from the time of its inception, are said to be stored.
The delicious Udupi cuisine actually has its origins in the food
offered to Lord Krishna which had to be purely vegetarian, innovative
and tasty. The credit for creating such an extensive range of vegetarian
delicacies goes to the Shivali Madhwa Brahmins.
The Kanaka Dasa Mandapa is located on the Car Street, where an icon of
Saint Kanaka Dasa can be found. The saint is said to have stayed here
during the 16th century. The famed Kanakas window, located right next to
the main idol of Lord Krishna was built to facilitate a good view or
darshan for the saint.
